90 sec bread using Almond Flour

by | Breakfast ideas, Keto, Low Carb

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90 second bread using Almond Flour

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Calories 296 kcal

Ingredients
  

  • 1 large egg
  • 35 g ground almonds
  • 1/2 tsp baking powder
  • seasoning to taste optional - salt, pepper, paprika, chilli

Instructions
 

  • crack open and beat the egg in to a small microwave bowl
  • Add rest of ingredients and mix well
  • Microwave on high for 1 min
  • Eat as is or toast for a crunchy texture (just like you do with conventional bread)

Notes

Carbs 3g
Protein 15g
Fat 24g